Mr John Magro

Chairman of Magro Brothers and Grandson to the original Founder Ganni Magro.

The Magro Brothers developed their company over 100 years ago, and have maintained their ancestor’s principles of honesty and integrity since throughout the years. With this in mind, the Magro Brothers Company still has the courage and passion to continue to innovate and bring the best Maltese traditions to the table. Based in the village of Xewkija in Gozo, Magro Brothers have won numerous awards for their service to exposing others to Maltese cuisines such as tomato paste, homemade cheese and other Maltese specialities. Some of these awards include the 2001‘Export Marketing Award’ for ‘Most Consistent Export Performer’ and the Maltese Enterprise Business Award in 2004. Their beautiful Magro Food Village in Xewkija offers a myriad of their products and an in-depth look at their factories and services. They also expand their reach across Malta and, globally, they are making strides to give other peoples and cultures a more concise look at Maltese cuisine. In February of this year, Magro Brothers returned to participate in the Gulfood Exhibition in Dubai; this exhibition is the largest annual food symposium in the world. With exports in the United Kingdom and Ireland, Magro

Brothers has taken these steps to move Maltese cuisine out of the Mediterranean and show other countries and nationalities the bonds that make Malta a strong nation built on community. Magro Brothers highlights their commitment to community through their presence in difference Maltese organizations, including the Gozo Business Chamber, The Malta Chamber of Commerce, Enterprise and Industry, and the Maltese Italian Chamber of Commerce.

The Chairman of Magro Brothers, John Magro, who is the grandson of the founder of the company, has raised the family business to new heights through continual dedication to providing the best quality food and by an insistence to forge new relationships with likeminded companies. Over the last 100 years, Magro Brothers has become a staple Maltese business that highlights the Maltese people’s love of food, friendship and community.

Name
Jonh Magro
Photogrogapher
Paolo Tosti